Creations in Cuisine Catering Blog
Popular Soup Recipes
ITALIAN WEDDING SOUP With our Pasta Rea fresh pasta shells, you’re sure to impress family and friends with this great Italian Wedding Soup recipe! ...
Fall 2017 Catering Trends
Fall 2017 Catering Trends apply even to desert cities such as Phoenix, Arizona although our temperatures may well remain in the 90’s through...
Mother’s Day Breakfast Italian Egg Frittata Recipe
An Italian egg frittata is the perfect Mother's Day breakfast/ brunch dish. Many of the ingredients can be prepared the night before for quick...
Fox 10 News features Pasta Rea
FAMILY STYLE CATERING FOR WEDDINGS AND SOCIAL EVENTS
As with many food and fashion trends, what was once “old” is now new! Family Style Catering is a perfect example. There was a time when family...
The Feast of Seven Fishes – An Italian Christmas Eve Holiday Tradition
Feast of the Seven Fishes Christmas Eve Holiday tradition is celebrated every year in Chef Tony's home. It is a tradition he celebrated as a child,...
The 3 B’s of Cooking – Basting, Blanching, and Braising
Basting With Thanksgiving approaching, basting a turkey is the perfect basting example. Start the basting process with the liquid in the pan (the...
HOW TO SELECT AN EVENT VENUE FOR A SUCCESSFUL EVENT
Selecting the appropriate venue for your event is very important to the success of your event. Whether corporate event, social event, or wedding,...
Pre-Event Food Tasting
Without a doubt, food is one of the elements most remembered by wedding and event guests. Therefore you want to be assured that the food is the...
Modern Buffet and Food Station Catering
The buffet style of presenting food still reigns for corporate, wedding, and social catering. However, as trends change, so does the style of...
20 Year Anniversary Celebrated by Creations in Cuisine Catering
As Creations in Cuisine Catering owners, Tony Rea and Frank Vara, celebrate their 20th anniversary this month, they reflect on a fulfilling, exciting and at times, challenging twenty years.
Party Appetizers: Finger Lickin’ Good Party Food With Less Fuss
Party appetizers (also known as hors d'oeuvres, finger foods, starters or even party snacks) are small food servings designed to be eaten by hand or...